Best Salsa Ever!

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With the addition of a few select ingredients, my homemade salsa went from “pretty good” to “uh huh!!!” Because this makes a lot (about a quart) and because homemade, preservative free, salsa tends to go bad quickly (about a week … Continued

Vegan Caesar Dressing

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Here’s a super easy vegan dressing that you can enjoy to dress your salad or as a dip on your next vegan charcuterie board! For a simple vegan Caesar Salad, just mix equal parts Romaine and massaged kale, toss in … Continued

Bowl Me Over

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I secretly hold a desire to open a food truck and I’ve even picked a name – “Bowl Me Over”. Every item on the menu would be a variation on Buddha Bowls, those satisfying meals that are like a giant … Continued

Fun Vegan Strawberry Cupcakes

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This week it’s all about fun, and is there a more fun food than cupcakes with rainbow sprinkles? This goes together quite easily and is the perfect birthday surprise for the vegan in your life! Ingredients Cupcakes ½ cup frozen … Continued

Vegan Charcuterie Board

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Ooh, I’ve been wanting to put together a vegan charcuterie board for some time, so I finally did it! I was really happy with the results and no doubt, this will become part of a Madden family tradition. Thanks to … Continued

Savory Roasted Almonds

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This is a super quick and simple recipe that I included on a vegan charcuterie board recently (more on that soon), especially if you make it in an air fryer! 1 tablespoon soy sauce 2 teaspoon chili powder 1 teaspoon … Continued

Decadent Vegan Brownies, Oh Yeah!

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My husband loves his brownies, so I’ve searched and experimented for quite some time for just the right vegan brownie recipe. Fudgy, chocolatey, not overly sweet. I think this one hits the mark! Ingredients 1 stick vegan butter like Earth … Continued